Sweet Potato Veggie Bowl

My rating scale 7/10

PreTime
40 Minutes
CookTime
20 Minutes
Yield
8 Serving

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on October 25, 2020 00:53

How to Make It

1. Step
Drizzle with olive oil and lightly season sweet potatoes.
2. Step
Cook in oven on 400-425° for 25-30 minutes.
3. Step
Cook quinoa per instruction. I used a 1:2 bone broth the vegetable broth ratio to cook quinoa for flavor.
4. Step
While potatoes cook, sauté other vegetables with butter.
5. Step
Let cooked potatoes cool, cut in half.
6. Step
Put one potato each in two containers.
7. Step
Coat potatoes with Boursin cheese.
8. Step
Add quinoa 1/8-1/4 cup each.
9. Step
Top with cooked vegetables.
10. Step
Serve with avocado.

Ingredients

  • 2 small to medium sweet potatoes
  • 1/8-1/4 cup cooked quinoa
  • Broccoli
  • Spinach
  • Kale
  • Onion
  • Canned chickpeas
  • 4 tbsp Boursin cheese
  • 1/4-1/2 avocado

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